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striving for a sustainable living

Category Archives: Vegetables

3 in 1 – A rare occurrence

One seed leads to one Kohlrabi plant. Kohlrabi is basically a stem modification and the plant has only one stem. However, it was a surprise to see 3 kohlrabis growing … Continue reading

August 24, 2016 · Leave a comment

Shyam Savera (Black & White)

  This is a recipe of a delicate and complex dish made out of Paneer (Indian Cottage cheese) and Spinach. The art of making the spinach and paneer dumplings is … Continue reading

August 17, 2016 · Leave a comment

Kohlrabi

Kohlrabi belongs to┬áthe brassica family and it tastes like a cabbage but slightly sweeter; which can be eaten raw or cooked. The crunch and texture is just like an apple, … Continue reading

June 26, 2016 · 1 Comment